Smoked Salmon Hash

Savory and Sensational! Alder-Smoked, Wild Sockeye Salmon and Diced Red Potato hash, simmered in white wine and seasonings, then formed into a cake and baked; served atop lightly sauteed Organic Whole-Leaf Baby Spinach. Try some of our house-made Cayenne AIoli for a little added kick.

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12/14/2017

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01/17/2018
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